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H001 Artemisia + 300 seeds

H002 Mint + 50 seeds

H003 Rosemary + 100 seeds

H004 Peppermint + 50 seeds

H005 Lemon Balm + 60 seeds

H006 Dill + 5g

H007 Coriander + 10g

H008 Sweet Basil + 5g


Asparagus is a perennial vegetable, which makes it good for growing on plots where it will not be disturbed. However, it does take a long time to grow to maturity, so make sure you are planning to stay a while to see the fruits of your labour. The spears that we enjoy as a vegetable are the new shoots that emerge in spring. The most important part of growing asparagus is to realize that it will take a couple of seasons before you taste the first bite of homegrown asparagus. 


Item Code : VE-061 

Product Description : Papaya

Quantity : +/- 8 seeds

Maturity : 10 months


Item Code : VE-065

Product Description : Special Celtuce 

Quantity : +/- 2 gms

Maturity : 45 days


Item Code : VE-066

Product Description : Snake Gourd

Quantity : +/- 4 seeds

Maturity : 60 days


Item Code : VE-067

Product Description : Loose Leaf Mustard

Quantity : +/- 10gm

Maturity : 35 days



Item Code : VE-068

Product Description : Chinese Cabbage 

Quantity : +/- 100 seeds

Maturity : 60 days


Item Code : VE-076

Product Description : Green Stem Choy Sum

Quantity : +/- 10 gm

Maturity : 35 days


Anisomeles indica, or catmint, is a species of herbaceous plant native to eastern Asia and naturalized on some Pacific islands.

Quantity : +/- 20 seeds


50± Seeds in 1 Pack

Gypsophila is a genus of flowering plants in the carnation family, Caryophyllaceae. They are native to Eurasia, Africa, Australia, and the Pacific Islands. Turkey has a particularly high diversity of Gypsophila taxa, with about 35 endemic species. Some Gypsophila are introduced species in other regions.